Baked Goods Color Measurement
The aroma of fresh baked goods fused with visually appealing colors can create a memorable and lasting impression. The golden bronze allure of a loaf of baked butter wheat bread, the enticing walnut hues of tasty chocolate chip cookies, or the sandy tones of a crisp salted wheat cracker, all indicate a measure of quality and flavor consumers have come to expect. HunterLab specializes in helping the world’s largest baked goods producers consistently manage the color of their products to meet the quality standards of their demanding customers.